Hands-on. Structured. Creative.
A full day of cooking, learning, and confidence-building in a safe professional kitchen.
Ages 7–13 | 9:00 AM – 4:00 PM
Cookiddoo camps are not babysitting.
They are immersive culinary experiences. Each day, children:
Everything is fully hands-on.
After registration, families receive a dietary form to inform us of any allergies or restrictions.
We offer a variety of camps.
Each camp features a unique theme and structured curriculum.
Menus change weekly depending on theme.
Menus change weekly depending on theme.
Spots are limited and fill quickly.
7–13 Years
9:00 AM – 4:00 PM
11 Students
$320 CAD
Nut-free kitchen. Supervised professional environment. Age-appropriate equipment. Clear safety instruction. Small group supervision.