Hands-on culinary education that builds independence, confidence, and real-life skills.
On-site at your school OR at Cookiddoo Studio
We offer structured culinary programs designed to integrate seamlessly with educational environments.
Perfect for:
Children prepare dishes from scratch in small groups, guided by certified instructors.
Each program is structured by age and designed to develop:
Optimized for safety and attention.
Tailored to attention spans.
| Ages 3–5: | 45 minutes |
| Ages 5–9: | 60–75 minutes |
| Ages 9–12: | 75 minutes |
| Ages 12–15: | 75–90 minutes |
Programs can be delivered in a no-cook format using tables only.
Up to 10 children included.
Up to 10 children included.