Freshly prepared each service day — one main, one side and one salad per person
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Fresh, balanced lunch catering for offices, conferences, sports events and workshops across Ottawa — with vegan and gluten-free options, food-safe handling and simple per-person pricing from $20.
Two balanced, crowd-friendly menus — each with a main, side, salad and a matching vegan + gluten-free plate. Fully customizable to your event.
Inclusive by default — roughly 10% of every order is prepared vegan and gluten-free.
No meat, dairy or animal products — a complete, balanced plate.
Prepared without gluten-containing ingredients and individually identified.
Reasonable controls reduce cross-contact; severe allergies reviewed case by case.
Final dietary and allergy list due seven business days before the first service date.
Optional extras to match your event:
Additional Dietary Meals
Extra vegan or gluten-free portions beyond the base estimate.
Disposable Serviceware
Plates, cutlery and napkins added on request (not included by default).
Multi-Day / Multi-Site Delivery
Recurring or split deliveries for multi-day events across Ottawa.
A complete, food-safe bulk delivery
Fresh main, side and salad per person, in food-safe bulk catering containers
Vegan and gluten-free meals prepared separately and clearly labelled
Insulated hot / cold transport with temperature checks
One complimentary bulk delivery per service day
Traceable purchasing records and certified food-handler supervision
We arrive early for setup and leave the space clean.
On the client side for on-site service
Please make sure the space is ready before we arrive — it helps the party start on time.
A receiving contact available in the delivery window to verify the order
Hot- and cold-holding equipment to keep food safe after handover
On-site servers, serviceware, tables and linens for distribution
Final guest count, dietary list and delivery address in advance
Leave your details — we’ll confirm availability and help you choose menu, drink, and theme.
Cookiddoo Studio caters balanced, freshly prepared lunches for offices, conferences, workshops and sports events across Ottawa. Each guest gets a main, a side and a salad — think Mediterranean lemon-oregano chicken with herb rice pilaf, or Moroccan turkey meatballs with lemon-herb couscous — with roughly one in ten meals prepared vegan and gluten-free as standard.
Everything is produced in a licensed, inspected commercial kitchen to Ottawa Public Health standards, transported in insulated food-safe containers, and delivered as one complimentary bulk drop-off per service day, ready for your team to distribute. Pricing is simple and transparent from $20 per person, with a final invoice issued after the event — no deposit required.
Catering starts from $20 per person for a main, side and salad. The final price depends on your menu, guest count and any add-ons, confirmed in a written quote before your event.
Yes. Vegan and gluten-free meals are prepared separately and clearly labelled — about 10% of every order by default, adjustable to your final dietary count.
Meals are cooked in a licensed commercial kitchen, transported in insulated hot/cold containers with temperature checks, and delivered in one bulk drop-off per day, typically arriving late morning and ready to serve by lunch.
The sooner the better. Your final guest count and full allergy list are due seven business days before the first service date.
Our standard service is bulk delivery for your team to distribute. On-site servers, tables, linens and disposable serviceware can be arranged as add-ons on request.