C O O K I D D O O

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Fish & Chips for Dad

📅 June 15 | 📍 150 Katimavik Rd, Ottawa | ⏳ Seating is limited!

Fish & Chips for Dad in Ottawa
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Let's prepare a delicious gift for the most important person - for dad!
On June 15, we invite children to a festive cooking class dedicated to Father's Day. During the lesson, young chefs will create the legendary British dish Fish & Chips - with crispy crust, soft fish and perfectly fried potatoes.

Under the chef's guidance, children will learn how to prepare breading dough, fry fish until golden brown, cut and fry fries properly. And most importantly, everyone will create a real restaurant-level plate to proudly present to their dad (or eat together).

The master class is suitable for children from 4 to 15 years old and will be held in a cozy studio Cookiddoo in Ottawa — fun, informative and delicious!

What awaits your child:

Prepare breading and dip the fish
Fry the pieces until crispy
Cut potatoes and make real fries
Assemble a full meal, just like in an English pub

Each participant receives:

A portion of Fish & Chips, cooked with your own hands
A personalized certificate
Recipe to repeat at home
Photos from the event (optional)
Delicious memories and pride in your gift

June 15 | 14:00 – 16:00 | 55$
Cookiddoo Studio, 150 Katimavik Rd, Ottawa
✉️ To sign up — send us a DM or leave a comment!

Information:

  • Age: 4-15
  • Duration: 2 hours
  • Language: English
  • Price:
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Why is it worth attending our master class?

Interactive master class

Interactive master class

At this master class, children don't just watch - they do everything themselves!

Fun for the whole family

Fun for the whole family

Ideal for parents and children from 4 years old.

Safe and friendly atmosphere

Safe and friendly atmosphere

Care and joy of creativity are guaranteed!

Delicious memories

Delicious memories

Cooking is not just interesting, it's really cool!

Photo and video souvenir

Photo and video souvenir

We keep the highlights of the master class!

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What is included in the program?

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Fresh ingredients

Everything you need for cooking is provided.

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Creative approach

Choose from a variety of product combinations

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Family time

A fun activity for parents and children.

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Recipe gift

Take home a recipe card to repeat at home!

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Relaxed format

You will enjoy every step of the cooking process.

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Request a Quote

info@cookiddoo.com

Location

301-150 Katimavik Rd, Kanata, Ottawa, K2L 2N2

Hurry up and sign up!

The event has already taken place
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Emotions of our guests

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It was our first culinary master class, and we are absolutely delighted!

Anna
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The grandchildren were delighted to do everything themselves. A real celebration of taste and mood!

Maria
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A very warm, sincere event! The organizers are great.

Emily
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Very friendly atmosphere and excellent organization.

Michael

FAQ

women
In this Father's Day kids cooking class, your child mixes a proper batter, coats fresh white fish and hand-cuts potatoes into fries, learning battering, breading and safe frying step by step with the chef.
We use tender white fish fillets in a golden flour-and-egg batter with hand-cut potato fries. Main allergens are wheat, eggs, milk and citrus; the recipe can be adapted, just tell us when you book.
Yes. The hot oil and frying are always handled under close chef supervision in a small group of up to 10 children, so every young cook stays safe while learning to fry fish and chips.
It is a drop-off cooking class for children aged 4 to 15 in Kanata, Ottawa; the chef guides the whole group so both younger and older kids can take part.
Each child plates a restaurant-style serving of crispy fish and chips to proudly present to Dad, and takes home the technique to recreate this British classic at home.
The fish and chips class runs about 2 hours at Cookiddoo, 301-150 Katimavik Rd, Kanata, Ottawa. Drop your child off and pick up a proud little chef with a Father's Day dish.
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Sign up for a master class

The event has already taken place
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